£4.10 incl. VAT
Traditional redcurrant jelly ideal for lamb, game or poultry.
Out of stock
Sugar, Redcurrant Juice 38% (From Concentrate), Lemon Juice (From Concentrate), Gelling Agent: Fruit Pectin, Citric Acid, (Prepared with 41g Fruit per 100g. Total sugar content 65g per 100g).
Nutrition per 100g typically:
Energy | 254.5kcal 1084.7kj |
---|---|
Protein | 0.5g |
Fibre | 1.4g |
Salt | 0.009g |
Carbs | 66.3g of which sugars 66.3g |
Fat | 0.1g of which saturates 0.0g |
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