£4.00 incl. VAT
Our Thai green curry paste does not contain fish paste so is suitable for allergy sufferers. Mix with coconut milk and add to your fried ingredients to make a great curry. Heat level = Medium.
No GlutenSuitable for Vegans
Green Peppers 35%, Onions 17%, Lemon Grass 7%, Garlic 7%, Lime Leaves 7%, Lime Juice (From Concentrate), Ginger 3%, Wine Vinegar 3%, Sugar 3%, Water, Chillies 1%, Rapeseed Oil, Sea Salt.
Nutrition per 100g typically:
|Energy||90.9kcal 381.5 kj|
|Carbs||16.2g of which sugars 12.2g|
|Fat||2.4g of which saturates 0.2g|